Ab Ovo Confectionery Limited
- Cohort 1
- Incubator Join Date: 2024
- Founder(s): Priscilla Impraim
- Incubator Programme: The Green Business Competition Programme for MSMEs
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Ab Ovo roasts organic cocoa beans to make bean-to-bar artisanal chocolates which it supplies to the supermarkets and distributors. They also make customized chocolates for corporate institutions and individuals for their unique events. The company is committed to eco-friendly packaging and has the potential to grow and switch to renewable energy sources.
In the Press